Say goodbye to kitchen boredom with this Nakiri knife! Its VG-5 stainless steel build and 160mm polished finish and Western handle provide perfect slicing and dicing action – making meal prep more fun than ever!

Mainly used for vegetables with a flat, rectangular blade, a flat tip and a thicker spine. Best for cutting Napa and cabbage into strips. Also suitable for peeling, chopping, rotary cutting, shaving, and making garnish.