A delicate flavor of dill with a hint of lemon. One of our original classic dips, the all natural blend of Herbs & Spices is so versatile, sprinkle a little on a salmon steak before grilling, shake a little into the tuna for a smooth sandwich filling.
Makes 2 cups

LEMON DIP
What you Need:
Contents of Dip mix seasoning
– 250 ml (1 cup) sour cream or plain yogurt
– 250 ml (1 cup) real mayonnaise

What to do:
Combine all ingredients in a bowl & mix well.
Refrigerate 15-20 minutes.
Tastes even better if prepared a couple of hours in advance.