This multi-purpose fondue has a ceramic insert that acts as a double boiler, so you can use one fondue for 3 different types of fondue – meat, cheese, and chocolate. Meat fondue – Simply remove the white ceramic bowl, put the splatterguard in place and you\’re ready for a meat fondue! Cheese and Chocolate Fondue – For cheese and chocolate fondue add water in the fondue pot, put in the white ceramic bowl in place and you are ready to go!

Product Features

• Made of copper-coated stainless steel
• Stainless pots are generally smaller in diameter, which allows the oil to remain above 350 degrees without spattering

Set Includes

• 18/8 copper-coated stainless steel pot for meat fondue 1.5L / 1.6Q
• Ceramic insert for cheese and chocolate fondues 0.8L / 0.9Q
• Stainless steel spatter guard for meat fondues
• 6 numbered fondue forks
• 18/8 stainless steel rechaud/burner